• Recipe Index
  • Desserts
  • Dinner
  • Lunch
  • Breakfast
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Lettuce Eat Cake

Lettuce Eat Cake

Easy but elevated vegan eats

  • Recipe Index
    • Breakfast
    • Lunch
    • Dinner
    • Desserts
    • Pasta
    • Sandwiches
    • Condiments
  • Featured Recipes
  • About
  • Contact Me
    • Work With Me
  • Subscribe

Vegan Turkey Roast with Skin

October 24, 2022

The ultimate easy Vegan Turkey Roast with Skin! Juicy and flavourful, this plant-based roast boasts a crispy skin, roasted to perfection. Making a homeade vegan turkey is actually is super easy! There’s no need to purchase an overly ...
see recipe

Quick Vegan Miso Soup

October 20, 2022

This Quick Vegan Miso Soup is made with 4 simple ingredients and ready in 5 minutes! Made without dashi or any hard to find ingredients. Delicious and oh so simple! There’s nothing more comforting that a bowl of piping hot miso soup in a ...
see recipe

White Bean Vegan Sausages

October 17, 2022

Hearty and homeade, these White Bean Vegan Sausages are a healthy plant-based option that is vegan and gluten-free. White beans and wholesome oats make up the base of these delicious vegan sausages. A few pantry items and array of common spices ...
see recipe

Mom’s Red Lentil & Barley Soup

October 7, 2022

My Mom’s Red Lentil & Barley Soup is a wholesome and incredibly flavourful soup, passed down from generations. This hearty meal is total comfort food for rainy fall days and chilly winter evenings. There’s something so comforting ...
see recipe

Pumpkin Lentil Loaf

September 20, 2022

A savoury vegan and gluten-free lentil loaf with pieces of roasted pumpkin topped with sweet tomato glaze. This recipe makes a healthy and hearty lentil loaf with a fall twist. Roasted pumpkin gives a sweet and slightly smokey taste to this ...
see recipe

Vegan Spicy Lentil Bolognese

September 14, 2022

A thick and savoury Vegan Spicy Lentil Bolognese with freshly stewed tomatoes, carrot, celery, and oregano. This hearty homeade sauce is packed with vegetables, for a nutrient rich sauce. It’s made with fresh and wholesome ingredients for ...
see recipe
  • previous
  • Page 1
  • Interim pages omitted …
  • Page 5
  • Page 6
  • Page 7
  • Page 8
  • Page 9
  • Interim pages omitted …
  • Page 19
  • next

Primary Sidebar

with love,

Cyndi

I’m Cyndi. I create recipes of easy but elevated vegan eats that showcase the possibilities of plant-based cuisine.

Subscribe to the newsletter!

Get the latest recipes, tips and more.

Holiday Recipes

Healthy Vegan Meat Pie

Healthy Vegan Meat Pie

Vegan Candy Cane Chocolate Caramel Squares

chewy Marshmallow Stuffed Vegan Cookies

Chewy Marshmallow Stuffed Vegan Cookies

Vegan Millionaire's Bars

Vegan Millionaire’s Bars

Easy Vegan Shortbread

Eggnog Snowball Cookies

Eggnog Snowball Cookies

Categories

  • All Recipes
  • Featured Recipes
  • Snacks
  • Breakfast
  • Lunch
  • Dinner
  • Desserts

Archives

Latest on Instagram

🫶🏼Homemade Vegan Buns, made easy. I make the 🫶🏼Homemade Vegan Buns, made easy. I make the dough in my bread machine. No, I’m not a grandma, and YES you should get a bread machine. Especially if you are vegan (as good vegan bread can be pricey and hard to find). 

~White Vegan Buns Recipe~ 

(Medium, makes ~8 buns)

Add ingredients to bread pan in order your machine calls for (some are liquid first, some last).

Ingredients 
1. Active dry yeast – 2 tsp
2. Bread flour – 3 cups (360 g)
3. Sugar – 2 tbsp
4. Salt – 1½ tsp
5. Olive oil – 2 tbsp
6. Non-dairy milk (unsweetened soy, oat, or almond) – ¼ cup (60 ml)
Warm water (110°F / 43°C) – 1 cup (240 ml)

Bread Machine Instructions
1. Add ingredients in the bread pan
2. Select the Dough setting 
3. When done, remove dough to a floured surface.
4. Divide into 8 equal pieces, roll into balls, and place on a parchment-lined baking tray.
5. Cover loosely with a towel, let rise 30–40 min until puffy.
6. Optional: Brush tops with non-dairy milk, sprinkle sesame or poppy seeds.
7. Bake at 375°F (190°C) for 15–18 min, until golden brown.
8. Cool on wire rack before serving.

#veganbuns #veganbread #veganbreadmachine
🥒🏈 Dill Pickle Fans, meet your new Super Bow 🥒🏈 Dill Pickle Fans, meet your new Super Bowl snack.

🥔These Dill Pickle Hummus Smash Potatoes are crispy, savoury, and totally unexpected.

Ingredients
• 6 small Yukon potatoes
• 2 tbsp olive oil
• 3/4 tsp salt
• 1/4 tsp black pepper
• 3/4 tsp smoked paprika
• 1/2 tsp garlic powder
• 3/4 tsp onion powder
• Humble Seedz Dill Pickle Hummus
• Dill pickles, finely chopped
• Fresh dill, chopped
• Lemon wedges

Instructions
1️⃣ Boil potatoes in salted water until fork-tender. Drain and pat dry.
2️⃣ Heat oven to 425°F. Brush oil onto a parchment-lined sheet.
3️⃣ Use a glass to smash potatoes, then season, and roast 35–40 min until golden and crispy.
4️⃣ Spoon our Dill Pickle Hummus over hot potatoes and finish with chopped pickles, dill, and lemon.

👉 Buy our @HumbleSeedz oil-free hummus at @sobeys 

#SuperBowlSnacks
#GameDayEats
#PlantBasedSnacks
#DillPickleHummus
#HumbleSeedz
🥘Recipe testing! The quickest homemade tofu chi 🥘Recipe testing! The quickest homemade tofu chicken cutlets. 10 mins, just tofu + a to die-for easy marinade. 

💬Comment below and tell me if you’re into this recipe or not! It will be ready soon if there is demand. 

👩🏻‍🍳I’ve been pairing these vegan chicken cutlets with steamed kale and rice for an elegant easy dinner. 

🍝Tonight I’m using them over a sun-dried tomato pasta. I’ve honestly found them life changing. Great flavour, pan fried in minutes.

#veganrecipecreator #tofuchicken
This is my petition to bring back photo posts. In This is my petition to bring back photo posts.

In food content, photos still perform — especially well-styled photos that feel real, not like ads.

📸 Available for food photography projects.

#veganphotographer #veganfood #veganfoodphotographer
📽️ Behind the scenes from a past shoot. Quiet 📽️ Behind the scenes from a past shoot. Quietly grateful that this gets to be my work. 👩🏻‍🍳🌿

#veganugc #veganmarketing #veganproduct #veganrecipecreator #vegancanada
It was a magical (vegan) Christmas. 🌿🤶🏻 It was a magical (vegan) Christmas. 🌿🤶🏻
2023 © Lettuce Eat Cake
made by soulmuse